24 Jan 2018lmost half of the Icelandic population, or 46 % eat lamb once a week or more. Another 26 % eat lamb 2-3 times per month. Only 4% never eat lamb.
14 Jul 2017Kristinn Guðmundsson hosts Icelandic cooking programme Soð, and on Tuesday he started an 18 hour live broadcast of himself cooking a whole lamb in one of those hot-tub jacuzzi things that a lot of Icelanders have in their gardens.
17 Apr 2017Ground up innards with handpicked Icelandic herbs sounds a bit… odd. But it might be a solution for a better health. Icelandic company Pure Natura makes supplements from these products inspired by tradition and working with Icelandic nature.
23 Jan 2016Iceland Monitor has put together the following non-exhaustive list of some of the ‘þorrablót’ events announced in Europe and North America – with links to either the event or general club page.
24 Oct 2015This is the season for fresh lamb which is plentiful in Icelandic supermarkets right now. Here's a recipe from Smartland's Marta María Jónasdóttir on how to make a healthy version of the traditional Icelandic "kjötsúpa" or lamb broth.
17 Oct 2015Lamb is undoubtedly one of Iceland's finest culinary ingredients. Free-range during summer, their natural diet of sedge, willow, thrift, moss campion, and berries gives them a distinctive taste. Here's a recipe for that Icelandic Sunday dinner favourite: A roast leg of lamb.
1 Apr 2015A motion has been passed at the general meeting of the Icelandic Association of Sheep Farmers to look into getting lamb officially recognised as the national dish of Iceland.
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